Su Sabor Almojabana – Cheese Bread Mix

Size: 300gr

Product Description

Our flour is the result of years of tradition and passion for cooking. Each package of Su Sabor Almojabana Flour contains the exact ingredients and the highest quality to ensure your culinary experience is impeccable. Su Sabor carefully formulates every aspect, from texture to flavor, to offer you the seal of authenticity that only Su Sabor can provide.

• Easy to prepare.

• Ingredients

  • 4 tablespoons of whole milk
  • 2 eggs
  • ¼ teaspoon of salt
  • 1 teaspoon of baking powder
  • 2 tablespoons of butter
  • 1 cup of shredded mozzarella cheese
  • 3 cups of queso fresco
  • 1 ¼ cups of masarepa or precooked cornmeal

  Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Mix the masarepa and cheese in a food processor.
  3. Add the remaining ingredients and mix well.
  4. Divide the dough into 8 equal portions and shape each into a ball.
  5. Place the balls on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden brown. Serve warm.

  Additional Description:

  This delicious cheese bread is perfect for any occasion, whether as a breakfast side, a snack during the day, or a light appetizer. The combination of masarepa and cheeses creates a unique, fluffy texture, while baking gives it a golden, crispy exterior. A simple and quick recipe that will fill your home with an irresistible aroma.